Friday, November 27, 2009
Hidden Garden In LA Times "Love In Bloom" Article!
Thursday, November 26, 2009
Happy Thanksgiving!!!
Wednesday, November 25, 2009
Dressing up your Napkins for Thanksgiving!
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Tuesday, November 24, 2009
FLowers in the Fall
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Friday, November 20, 2009
An Indian Wedding in Santa Monica
Tuesday, November 17, 2009
A Classic, Romantic White Wedding at Calamigos Ranch
The reception welcomed guests with a burst of color. Here the bride and groom opted for the hues of reds, magentas and orange.
Monday, November 16, 2009
Ojai Valley Inn Wedding: Gorgeous Simplicity
I loved the simplicity of the wedding ceremony for Amy & Sam. Set beneath a gorgeous oak tree overlooking the Ojai Valley you couldn't ask for a more picturesque site for their exchange of vows. The Hidden Garden created a soft white chiffon chuppa structure with simple floral tie backs for this romantic setting. The aisle was strewn with white rose petals atop the grass and adorned with mossed cones filled with lavender hydrangea. It was truly romantic. We have to give credit to Mother Nature who played a perfect roll in the ceremony, as she provided a slight breeze allowing the chuppa curtains to billow ever so gently in during the ceremony.
Their reception was at the Herbal Garden at Ojai Valley Inn.The adorable Escort Cards on mini herb chalk board sticks were the perfect treatment for the cocktail hour. It tied in nice nicely with the existing garden.{the masterminds}
Friday, November 13, 2009
Yellow, Celadon and Amethyst Wedding....a combo that's fresh!
The color palette for the wedding was yummy....soft butter yellow, celadon green, ivory and pops of amethyst! I love the fact that Amy wanted to use yellow as a hue for her flowers as it is an often an "overlooked" choice by most brides. I can't say why (i personally used the same color at my own wedding) because the only feeling you get when you see yellow is HAPPINESS! The amethyst accents are so prevalent in fashion that its only logical that we will start to see this pallet filter over to a brides choice for color at their wedding.
The bridal bouquet was so delicate and frilly with the lily of the valley incorporated into the mix. Lily of the Valley is such a popular floral choice for bridal bouquets. When used as the only flower it is often an expensive bouquet but much more economical when you integrate with other floral blooms such as roses, hydrangea & tulips. Sam's boutonniere was a complimentary accent to Amy's bouquet....the delicate lily of the valley. Our bridesmaids bouquet were fresh and crisp with bright white & celadon green hydrangea pops! Here comes the amethyst....our ring pillow! Vibrant and Fun!
Thanks to Julie Pryor from Pryor Events for allowing us to design the floral for the wedding.
Isabel Lawrence is the amazing photographer who provided us with our images!
Thursday, November 12, 2009
New Blog Post For Inside Weddings; Customized Bouquet Handle Treatments!
Tuesday, November 10, 2009
Check Out 805 Living To Get My Take On Bringing The Outdoors In This Holiday Season
Not too long ago, The Hidden Garden opened its second location at Four Seasons Hotel Westlake Village, which has given us the wonderful opportunity to work with clients and industry professionals in Northern Los Angeles, Ventura and Santa Barbara counties.
Everyone we have met has been extremely welcoming, including the go-to lifestyle magazine for everyone in the 805 area code - 805 Living. I was thrilled to be included in Debra Prinzing's article "Bringing The Garden Indoors - Decorate For The Holidays With Souvenirs From Nature," that appeared in the November 09 issue of 805 Living.
Check out the article above, or pick up a copy before it's too late. I hope you'll enjoy putting my tips to use on how to bring the outdoors in, seamlessly incorporate floral elements into your holiday décor, add autumn details to your porch and mantel and much, much, more. As always if you have a question, or want my take on an idea you have this holiday season, leave a comment and I'd love to help!
Monday, November 9, 2009
Keeping the Romance Alive - Recreating Wedding Flowers on your Anniversary
More often than not, we get several requests that warm our hearts. Karen & Doug were married 5 years ago at Skirball Cultural center and we were honored provide the "floral magic" for the elegant affair. Doug contact The Hidden Garden a couple weeks ago and said he wanted to recreate the flowers from his wedding for their 5 year anniversary (which was just this past weekend) Too cute....I know! It didn't take our team very long to pull up the details (and photos as you can see) to help recreate their magical day! It's always our pleasure to help keep the romance alive! Happy Anniversary Karen & Doug!
Congratulations to the many couples who have allowed us to be part of their special day!
Friday, November 6, 2009
Bacara Wedding with "light"
We recently had the pleasure of working with Linda Howard from Sensational Celebrations on Sarah & Daniel's wedding at Bacara Resort in Santa Barbara. The Ceremony site had the most breathtaking view of the ocean which helped in the final decision for the decor elements chosen for their wedding vows. Simple clusters of white florals, water, driftwood and beach glass were incorporated to the already magical setting. The reception was in the amazing Rotunda Room. Elements of water and sea glass were still incorporated with the added feature of "light" giving the tables a slightly different decor element than the ceremony site.
Thanks to Next Exit Photography (amazing photos!) and Keith from The Lighter Side....we created a magical dinner reception with "light"!
Thursday, November 5, 2009
Hot Topic: The Cost Of Floral Design
Dear Nancy…Not to be snarky, but can you please explain why my florist charged $250 for a bouquet of peonies when I found an eight stem bunch at Whole Foods that very same week for $12.99?
Lisa
Dear Lisa,
This question can be answered in so many ways.
Perceived Value
Let’s assume that this is about “perceived value” which is defined as a consumer’s opinion of what a product (or service’s) value is. Often, this unique perception has little or nothing to do with the actual product (or service) price and is dependent on the product (or service’s) ability to satisfy the needs, expectation and requirement.
After consulting with floral designers, Audrey O’Brien of Studio Stems and Amy Marella of Hidden Garden Flowers for their input to this question, I realized that no matter what we collectively came up with to explain why the florist charged what she charged, ultimately Lisa didn’t see the value of a $250 bouquet of peonies.
Sometimes it’s hard to see value especially when many of it is “hidden” or behind the scenes. It’s difficult to see:
- the florist has other expenses like overhead, production, office expenses, and nonoperating expenses that might factor in.
- the time that the florist probably spent finding just the right flowers, processing each stem, picking flowers up in the wee hours of the morning (except yours truly here!), and nursing them so that they would open just right.
- the experience, years of practice, and knowledge that the florist and his/her staff have acquired.
- the art and creativity that goes beyond just the flowers themselves. That there is an art in selecting the right flower and designing them. There is creativity in even the simplest of arrangement. There is a talent in being able to combine different ingredients. There is creativity in designing a wedding from start to finish with taste, polish, and style.
- the stress and pressure that many florists and vendors must go through given the importance of the day. You can’t redo!
Bottom line: It’s up to us, floral designers, to find the clients who will understand and appreciate the art that we are creating. It’s up to us to educate the clients so that they can see the value and difference. READ MORE HERE.
A couple days ago, I started to answer the question to Lisa's question. Of course I wrote about Perceived Value and Pricing.
Today's issue centers around why local grocery stores and warehouse stores are able to carry flowers at or below wholesale. For the wonderful answer, I have consulted the wonderfully talented, Amy Marella of Hidden Garden, for insight.There are several issues going on
1) Bulk Quantities - Flushing
It is not uncommon to find Whole Foods, Trader Joes, Costco with a wide assortment of flowers. These wholesale warehouses and grocery chains buy their flowers in "bulk" and/or buy flowers that are "flushing" from the growers. I had never heard this term before Amy used is. Amy was kind enough to help define the term. "Flushing" occurs when flowers are coming in great abundance and the grower is willing to get rid of them quickly/cheaply because they have a very large quantity.
Amy states, "this is not to say that the flowers at these locations might not be perfect but they are not hand picked by the buyers". Given that - each week these outlets have differing stock. There is never a guarantee of what you might see at your local grocery store like Whole Foods, Trader Joe's and Safeway. These large corporation have the buying power to purchase in "bulk" therefore offering consumers much lower prices than a local floral shop who doesn't buy in the quantities that a large, national grocery store could.
2) Precision - Pre Orders
As a floral designer who specializes in weddings, often a proposal is set months, weeks in advance. I don't have the luxury to "randomly" select flowers for my wedding clients. Amy and I both realize that we have to "pre order" our flowers. Many and we assume the florist in this question probably pre ordered the peonies way in advance. I prefer to write my orders about 2 weeks. Sometimes I have to give a month notice. Pre ordering ensures that the "exact" flower to the color and to the stem count is ordered. Floral designers all want the right amount of flowers and the best blooms though often there is no guarantee because flowers are natural and perishable products. You can't just go get a peony whenever you want.
Given that floral designers are ordering in advance, you don't get a price break. In many instance, a florist actually pays a slightly higher premium to guarantee that the flowers they need for a wedding are EXACTLY what they want. Amy's company, The Hidden Garden, does exactly thing. She says, they " might cost a little more across the board but with that comes piece of mind for the bride". Obviously, considered floral designers want to delivery what a client ordered so you can't just take a chance that the right quantity, color or flower will just "show" up at the market. That's way, banking on a Whole Foods for your wedding flowers - not a good way to go. I don't think it's fair to compare the peonies that a floral designer can get with the price of flowers at a local grocery store. Because if you can't get it consistently in the color, quantities and quality, why do it? READ MORE HERE.
Wednesday, November 4, 2009
Flower Market Find: Hail for Kale!
Photos courtesy of Better Homes & Garden
Kale is not only a healthy vegetable full of anti-oxidants, it is also a popular element in floral design providing a great texture to any arrangement. Often called ornamental cabbage, it comes in a variety of colors like shades of greens, purples and whites. It's now in season and growers are bringing a beautiful selection to the mart. Expect to see arrangements this season that incorporate kale...it puts a twist on regular flowers!
Tuesday, November 3, 2009
Pumpkins After Halloween....reuse them!
photos courtesy of Better Homes and Garden